Now that it’s almost fall, it’s time for pumpkin flavored treats! I love pumpkin cake topped with creamy, velvety cream cheese frosting. This cake is full of the best spices, especially the extra helping of cloves I add. Ingredients for the cake: 2 cups gluten free flour2 teaspoons baking powder1 teaspoon salt1 1/2 teaspoons cinnamon1 teaspoon cloves1/2 teaspoon nutmeg1/2 teaspoon…